BARISTA TOOLS
Tamper
Use the tampers to compress the coffee grounds that you have dispensed from the grinder.
Tamping Mat
Rubber tamping mat. This is used to rest your filter holder on whilst tamping coffee; it prevents scratches to work surfaces and marble tops.
Thermometer
This thermometer is perfect for showing when your milk has reached the required temperature for your cappuccino or latte drink. It ensures that milk is not overheated.
Spoon
Designed for accurate measurement of ground coffee.
Digital Scales
For measuring the weight of your gram throw from the grinder.
Chocolate Shaker
Stainless shaker with perforated top allowing chocolate or cinnamon dust to sprinkle onto the top of your drink. A perfect topping for your cappuccino or latte.
Shot Pot/Glass
Can be used in conjunction with the shot timer to ensure the perfect espresso and get the best extraction from your coffee beans.
Shower Plate Brush
Used for brushing under the group to clean away any dried coffee residue from the shower plate or rubber seal.
Shot Timer
The Shot Timer accurately measures the time taken to make the perfect espresso and get the best extraction from your coffee beans.